TurboChef Technologies and CookTek : Cooking up a Culinary Revolution
TurboChef Technologies’ equipment has evolved to accommodate toasted sandwich enthusiasts and dishes for gourmands. Leslie Banados, Senior Vice President of Global Sales and Marketing, shares the company’s recipe for success.
Continental : Serving up a Sensation
Client-led food and beverage provider, Continental, does more than just dish up great meals – it creates memorable experiences. We catch up with Brent Basch, Senior Vice President of Business Development and Strategic Partnerships.
RedCloud : Reconstructing the Food Chain
Juandre de Jong, Senior Vice President of Products at RedCloud, discusses the multifaceted nature of the global food supply chain and how technology is making revolutionary changes by streamlining and equalising the vast industry.
