Tag: ac

Grilled chicken breast
Agriculture & Farming

Sovereign Foods : Full of Goodness

Dedicated to delivering quality poultry products to South African businesses and consumers since 1948, Sovereign Foods is today the third largest poultry producer in the region.

By Josh Rayfield Lily Sawyer
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Beverage Production

Edward Snell & Co. : Distilled with Dynamic African Spirit

With a history that dates back more than 170 years, the success of Edward Snell & Co. comes from empowering people who seek to achieve great things.

By Josh Rayfield Jack Salter
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Food Retail & Distribution

CPL Group : Reimagining Retail

CPL Group is committed to providing Papua New Guinea with affordable and quality products and services. We explore how the company continues to reinforce the solid foundations of its highly diversified and resilient business.

By Josh Rayfield Ed Budds
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Catering & Food Service

Schreiber Foods : Delivering Dairy Excellence

Positioned as a customer brand leader in the dairy sector, Schreiber Foods goes above and beyond to serve its vast client base, which spans five continents, with top-quality products and integrity.

By Scarlett Burke Lucy Pilgrim
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Restaurants & Outlets

Domino’s Oman : Dominating the Pizza Sphere

We take a look at the company history of Domino's Oman, its presence in the EMENA region, and how the company became a global name.

By Poppi Burke Liam Pye Editorial Team
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Agriculture & Farming

Transavia : Building Farms Chick by Chick

As Romania’s premier poultry product provider, Transavia is dedicated to quality and flavour with its family-run business.

By Poppi Burke Liam Pye Rachel Carr
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Food Retail & Distribution

Promasidor Kenya : Top Quality Nourishment

Promasidor is a food and beverage giant with operations spanning 30 countries across the African continent.

By Josh Rayfield Editorial Team
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Beverage Production

Guinness Ghana Breweries : Black Gold in Ghana

Guinness is a beverage enjoyed from Ireland to Africa and beyond. We take a look at the history of the iconic stout and speak to Helene Weesie, Managing Director of Guinness Ghana Breweries Plc, about the company’s efforts towards people and the planet.

By Josh Rayfield Editorial Team
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Food Retail & Distribution

Crown Food Group : Food that Reigns Supreme

A jewel in the South African food industry, we unearth Crown Food Group’s superior products and solutions, impressive recent growth and heavy sponsorship involvement.

By Josh Rayfield Jack Salter
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Agriculture & Farming

Amiran Kenya Ltd : Holistic Agribusiness 

We take a look at Amiran Kenya Ltd, the community-centred company bringing agricultural solutions, methods and expertise to small- and large-scale farmers across the country.

By Josh Rayfield Editorial Team
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Editorial Project Managers

Head of Projects
Scarlett Burke
Scarlett Burke sources the collaborations with business leaders, brands, and C-suite executives that feature in Food & Beverage Outlook Magazine. Scarlett is actively seeking collaborations for future editions.
Head of Projects
Josh Rayfield
Josh Rayfield sources the collaborations with business leaders, brands, and C-suite executives that feature in Food & Beverage Outlook Magazine. Josh is actively seeking collaborations for future editions.
Project Manager
Poppi Burke
Poppi Burke sources the collaborations with business leaders, brands, and C-suite executives that feature in Food & Beverage Outlook Magazine. Poppi is actively seeking collaborations for future editions.

Editorial Team

Head of Editorial
Jack Salter
Jack Salter is an in-house writer for Food & Beverage Outlook Magazine, where he is responsible for interviewing corporate executives and crafting original features for the magazine, corporate brochures, and the digital platform.
Senior Editor
Lucy Pilgrim
Lucy Pilgrim is an in-house writer for Food & Beverage Outlook Magazine, where she is responsible for interviewing corporate executives and crafting original features for the magazine, corporate brochures, and the digital platform.
Editor
Ed Budds
Ed Budds is an in-house writer for Food & Beverage Outlook Magazine, where he is responsible for interviewing corporate executives and crafting original features for the magazine, corporate brochures, and the digital platform.
Editor
Lily Sawyer
Lily Sawyer is an in-house writer for Food & Beverage Outlook Magazine, where she is responsible for interviewing corporate executives and crafting original features for the magazine, corporate brochures, and the digital platform.
Editor
Rachel Carr
Rachel Carr is an in-house writer for Food & Beverage Outlook Magazine, where she is responsible for interviewing corporate executives and crafting original features for the magazine, corporate brochures, and the digital platform.
Editor
Lauren Kania
Lauren Kania is an in-house writer for Food & Beverage Outlook Magazine, where she is responsible for interviewing corporate executives and crafting original features for the magazine, corporate brochures, and the digital platform.